Grain-free Collagen Muffins

Grain-free Collagen Muffins These muffins are best straight out the oven, soft and warm, with a slice of butter that melts into it. Yes, you read that right – a slice of butter. I keep my butter in the fridge and I like slicing it. I love just butter, however, jam will work wonderfully with…

Vanilla Chia Pudding

Vanilla Chia Pudding I am aware that there are so many chia porridge and pudding recipes out there. However, I do believe that mine is special. I make kefir every day – as in, I strain it and add fresh milk on a daily basis. From time to time I add one third cream and…

Jam

I LOVE jam. Fig. Strawberry. Apricot. Growing up, thick slices of fresh bread lathered with butter and topped with dollops of jam was a regular quick meal. Despite being a delicious favorite, I didn’t consider it a treat. Since cutting out wheat and sugar about ten years ago, I stopped eating this joyful combination. Even…