Gluten-free Sourdough Bread This bread is delicious, regardless of whether or not you can eat gluten. And if, for whatever reason you, like me, cannot have Psyllium Husk, then this recipe really is a must to try. I cannot go long without bread – and I can quite happily have bread every day (with different…
Category: Bread
Collagen Bread
Bread. A fresh, thick slice still warm from the oven. Slathered with butter. Topped with a dollop of homemade jam. That’s the way I like this bread. Although I must say I like it just as much the next day when it is no longer warm. And I also like it toasted. It is a…
Keyoma's Food 