I am fairly certain that we pretty much always had jam in the house when I was growing up. And the majority of the time, it was apricot jam – which was my favourite. It’s probably still my favourite. I now also love strawberry, fig, blueberry and peach jam. But apricot jam will always remind…
Tag: healthyswaps
Jam
I LOVE jam. Fig. Strawberry. Apricot. Growing up, thick slices of fresh bread lathered with butter and topped with dollops of jam was a regular quick meal. Despite being a delicious favorite, I didn’t consider it a treat. Since cutting out wheat and sugar about ten years ago, I stopped eating this joyful combination. Even…
Keyoma's Food 