Grain-free Collagen Muffins These muffins are best straight out the oven, soft and warm, with a slice of butter that melts into it. Yes, you read that right – a slice of butter. I keep my butter in the fridge and I like slicing it. I love just butter, however, jam will work wonderfully with…
Tag: pasturedeggs
Lemon Meringue
I have rather few childhood memories. Most of them involve food, which I suppose is quite unsurprising. I recall my mom making Malva Pudding, Carrot Cake, Banana Loaf, Lemon Meringue and Peppermint Crisp Tart. My sister’s favourite was Lemon Meringue and mine was Peppermint Crisp Tart. My mom’s favourite was, and still is, Carrot Cake….
The Simple Things in Life
The Simple Things in Life My leading aspiration is to taste food from all over the world – by going all over the world. Food in its simplest form – a single ingredient – as well as food exquisitely prepared by local cooks and top-chefs alike. I go through one of two food phases in my…
Keyoma's Food 